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Thursday, July 17, 2008

It's pie time!

I've been neglecting to make pies so far this summer, and made my first in while last Friday. It was a blueberry-ginger pie from Everyday Food (although using my mom's crust recipe. Sorry Martha.) It was different- I thought the ginger flavor was a little overpowering at first, but in the end I liked it. I'm happy to say my pie-making skills did not get rusty; I think this was my best pie crust yet. Here's me baking in my awesome new cupcake apron I got from my sister Michelle for my birthday.



And here's the finished product:



I'm thinking of baking another pie tonight, for weekend actvities. Hmmm... peach? Peach-apple? Pear? We'll see!

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Carrie at 7/17/2008

4comments

4 Comments

at 12:30 PM Blogger Mrs. White said...

Owning an apron = +1 in the good housewife column. (And I'm sure baking your own pies from scratch ain't hurting you, either.)

Unlike Nathan, Paul's a very lucky man. ;)

 
at 3:55 PM Blogger MB said...

The pie looks yummy and you look adorable. :)

 
at 11:12 PM Blogger Michelle said...

Oh, I love the apron on you!! I was so worried you'd think it was dorky.

Will you bake us some pies next week?

 
at 1:04 PM Anonymous Kathy said...

You look like the character from the movie Waitress. Very cute!

 

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